Preturile legumelor pe pietele internationale- 15 Septembrie 2005

Produs	Burse
	Hamburg	London (NCG)	London (NS)	Paris	Plovdiv	Poznan	Sofia	Varna
USTUROI	1.86-5.21	1.1-2.75		2.36-2.98	1.15-1.28		0.77-3.85	1.03-1.15
PIPER	1.36-2.35	1.97-2.93	1.76	1.12-2.48	0.58-0.77	0.57-0.88
ROSII	0.72-2.39	1.02-1.37	0.07	0.81-0.99	0.64-0.96		0.77-1.09	0.9-1.15
ROSII, CHERRY	2.24-4.48	7.33	5.51
ROSII, PLUM TYPE	1.13-2.38	1.56-1.65	1.76
ANGHINARE				0.84-0.99
SPARANGHEL			6.61
FASOLE		1.47	3.52
SFECLA		0.4				0.18-0.19
BROCCOLI		1.83	1.47	1.24-1.48
VARZA		0.34-0.44	0.7	0.47-0.56	0.13-0.16	0.38-0.5	0.1-0.45	0.16-0.19
MORCOVI		0.51	0.61	0.41-0.47	0.38-0.45	0.22-0.31	0.45	0.45-0.51
CONOPIDA		0.69	1.01	0.55-0.74		0.41-0.47
TELINA		0.73	0.73	0.87-0.99		0.5-0.63		0.58-0.64
CASTRAVETI		0.51-0.62	0.64	0.43-0.64	0.38-0.51		0.38-0.55	0.32-0.38
VINETE		2	1.76	1.12-2.05	0.32-0.35		0.29-0.32
ANDIVE		1.28	1.47	0.21-0.29
SALATA VERDE- ICEBERG		0.59	0.73	0.49-0.62		0.26-0.31
SALATA VERDE- ALTELE		1.19
CIUPERCI		2.37-2.6	4.4	3.97-10.54		1.33-3.14
CEAPA VERDE		0.59-1.47	0.73
PATRUNJEL		3.06-3.52
PASTARNAC		1.72	0.73
MAZARE VERDE		4.82	5.51
RIDICHII		0.55				0.18-0.19
SPANAC		0.64	0.64
DOVLECEI		0.58-1.28	1.47	0.87-1.05	0.23-0.32		0.35-0.55	0.26
GULII			0.73
CEAPA USCATA
CARTOFI
CARTOFI NOI		1.28
PORUMB DULCE		0.28
VARZA DE BRUSSELS		0.76

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